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Trilogie de boeuf au barbecue avec de la viande sarthoise
La Vie En Bleu : La Cuisine (France Bleu Maine)
17-06-2021 • 45 mins
durée : 00:45:22 - La Vie En Bleu : La Cuisine (France Bleu Maine) - Didier Grenet nous propose un menu complet avec un plat principal centré sur de la viande sarthoise : coup de projecteur sur la ferme de la Houltière, à Aigné
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