"Delicious, luxurious chocolates that are top caliber"

Jes Liao of Bon Sucree lays out how she makes high quality unique bonbons as a passion project! (and how she finds satisfaction in the art of pastry making)

Order these amazing creations at bonsucree.com and listen in to her words of wisdom on how to manage your capacity for a side project and what questions to ask before you embark as a cottage food operator in San Francisco.