10-19-19 - Off the Menu

Off The Menu

19-10-2019 • 34 mins

So, what do you think is quintessential "American cuisine"?  Author Gabrielle Langholtz explains how immigrants have added to this part of American culture in her new book “A Place at the Table: New American Recipes from the Nation’s Top Foreign-Born Chefs.”  And Dara gives us her top Crock-Pot recipes from around the globe.

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